MARCH 2020 MONTHLY LUNCH SPECIALS

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ITALIAN BAKED RIGATONI

Rigatoni Pasta Baked with Spinach, Ricotta

and Mozzarella Cheese in Home Made Sauce

Served with Meatballs & Italian Sausage with Peppers & Onions

Caesar Salad with Dressing

Cheesy Garlic Bread

$14.95

 

HAWAIIAN CHICKEN KABOBS

Grilled Chicken Breast Skewers with Red Onion,

Pineapple and Peppers in a Honey Soy Sauce Glaze

Served with Tropical Rice

Thai Mango Salad with Sesame Ginger Dressing

Flatbreads

$14.95

 

SICILIAN CHICKEN SUPREME

Supreme Breast of Chicken Roasted with Garlic, Oregano and Basil

With White Wine, Balsamic Vinegar & Olives

Served with Orzo Pasta in a Creamy Pesto Sauce

Caesar Salad with Dressing

Assorted Dinner Rolls & Butter

$14.95

 

WEINERSCHNITZEL WITH MUSHROOM SAUCE

Veal Cutlet topped with Traditional Hunter Sauce

Served with Parsley Potatoes

Buttered Green Beans with Red Pepper

Assorted Dinner Rolls & Butter

$14.95

 

SOUP & SANDWICH COMBO

“Freshly Made” Sandwich Platter

Hot Fresh Homemade Soup of the Day Crackers and Soup Spoons

Choice of Broccoli Cheddar Soup, Roasted Chicken & Rice,

Potato Leek, Beef Barley or Hearty Minestrone with Kale

$10.95